Food: Did you mean...?

The satyr-play The Cyclops was written by Euripides, one of the great Greek tragedians, in 412 or 408 BCE. Like many of his fellow tragedians, Euripides centers his play on a well-known story from Greek mythology. The Cyclops is based on...

Inari is the Shinto god of rice, the protector of food, and bringer of prosperity. He has over 40,000 shrines dedicated to him large and small across Japan, the oldest and most important of which is the Fushimi Inari Shrine near Kyoto with...

Chocolate was one of the most desired foods of Mesoamerica and was consumed by the Olmec, Maya, and Aztec civilizations, amongst others. Its consumption even spread via trade routes to other parts of the Americas including the Chaco Canyon...

The so-called "Sale of Bread" fresco from the House of the Baker or Casa del Forno (c. 79 CE) in Pompeii, Italy. The fresco is misleadingly titled because it actually depicts the distribution of bread by a political candidate or politician...

Daily life in medieval Japan (1185-1606 CE) was, for most people, the age-old struggle to put food on the table, build a family, stay healthy, and try to enjoy the finer things in life whenever possible. The upper classes had better and more...

Life for monks in a medieval monastery, just like in any profession or calling, had its pros and cons. While they were expected to live simply with few possessions, attend services at all hours of the day and night, and perhaps even take...

Daily life in ancient China changed through the centuries but reflected the values of the presence of gods and one's ancestors in almost every time period. Villages like Banpo show evidence of a matriarchal society, where there was a priestly...

Religious practices in ancient China go back over 7,000 years. Long before the philosophical and spiritual teachings of Confucius and Lao-Tzu developed or before the teachings of the Buddha came to China, the people worshipped personifications...

The legacy of the ancient Romans – from both the time of the Roman Republic (509-27 BCE) and the time of the Roman Empire (27 BCE - 476 CE) – exerted a significant influence on succeeding cultures and is still felt around the world in the...

Regional, inter-regional and international trade was a common feature of the Roman world. A mix of state control and a free market approach ensured goods produced in one location could be exported far and wide. Cereals, wine and olive oil...