Trans saharan trade: Did you mean...?

At its fullest extent, the Roman Empire stretched from around modern-day Aswan, Egypt at its southernmost point to Great Britain in the north but the influence of the Roman Empire went far beyond even the borders of its provinces as a result...

A map indicating the major trans-Saharan trade routes across West Africa c. 1100-1500 CE. The darker yellow areas indicate gold fields.

The camel caravans which crossed the great dunes of the Sahara desert began in antiquity but reached their golden period from the 9th century CE onwards. In their heyday caravans consisted of thousands of camels travelling from North Africa...

A trans-Saharan camel caravan carrying salt. Agadez to Bilma, Niger.

Sub-Saharan Africa was explored by Roman expeditions between 19 BCE - 90 CE, most likely in an effort to locate the sources of valuable trade goods and establish routes to bring them to the seaports on the coast of North Africa, thereby minimizing...

West Africa was one of the world's greatest producers of gold in the Middle Ages. Trade in the metal went back to antiquity but when the camel caravans of the Sahara linked North Africa to the savannah interior, the trade really took off...

Salt from the Sahara desert was one of the major trade goods of ancient West Africa where very little naturally occurring deposits of the mineral could be found. Transported via camel caravans and by boat along such rivers as the Niger and...

Local trade in ancient Mesopotamia began in the Ubaid Period (c. 5000-4100 BCE), had developed into long-distance trade by the Uruk Period (c. 4100-2900 BCE), and was flourishing by the time of the Early Dynastic Period (2900-2334 BCE). Developments...

The Description of Africa is the first comprehensive book about Africa, written by Leo Africanus, an African scholar trained in the Islamic intellectual tradition, in 1526, during the Italian Renaissance. A skillful mixture of anthropology...

Pepper has long been the king of spices and for almost 2,000 years dominated world trade. Originating in India, it was known in Greece by the 4th century BCE and was an integral part of the Roman diet by 30 BCE. It remained a force in Europe...